Our Menu

Hog Roast (£6 per head, 100 plus people, for smaller parties please contact us)

A whole pig slowly roasted over flames. Carved and served by our professional chefs. The succulent pork is served in a large freshly baked bread roll with golden, crisp bubbling crackling, stuffing, apple sauce and disposable plates and napkins.

Pig on a board - £375 (Serves up to 60 people)

Freshly roasted pig on a board for you to carve and serve yourselves, including freshly locally baked rolls, apple sauce, crackling, stuffing and disposable plates and napkins.

Half a pig on a board - £225 (Serves up to 30 people)

Freshly roasted half a pig on a board for you to carve and serve yourselves, including freshly locally baked rolls, apple sauce, crackling, stuffing and disposable plates and napkins

Lamb Roast (Prices on application)

Ideal for smaller parties of 40 plus people, our whole locally reared lamb is slow cooked to give tender, succulent meat. Served with mint sauce and your choice of sides.

Homemade salads (All £2 per head)

Mixed Salad

 

Classic potato salad

 

New Potato and pesto sald

 

Pasta, pesto, spinach and pinenut salad

 

Greek Salad

 

Couscous and roasted vegetable salad

 

Mixed bean salad

 

Cucumber, melon and mint Salad

 

Coleslaw

Homemade desserts (All £2.50 per head)

Chocolate Fudge Cake

 

Strawberry Cheescake

 

Eton Mess

 

Chocolate profiteroles

 

Lemon posset

 

Apple Pie and cream

 

A variety of cupcakes

 

Chocolate fudge brownie

 

Carrot Cake

Any other requests please do contact us and we will try out best to accommodate you. We can also cater for any food or allergy intolerances.